The aim of this allergen awareness course is to provide an understanding and awareness of food that causes people to be allergic or intolerate.
Age Verification Awareness
SKU: 364215375135191
£15.00Price
- Legislation regarding allergen awareness
- Responsibilities of the operator and the consumer
- Impact of legislation on staff
- The difference between a good allergy and intolerance
- Food allergy and allergic reactions + symptoms
- The 14 allergens + products which contain them
- Packaging and labelling food
CPD Accredited